Food Science: Experiments with Enzymes
Saturday September 16th, 3pm-4pm
Enzymes are specialized molecular machines that control biological reactions in all living cells. Get to know the function of enzymes in the food we eat through hands-on experiments. This fun and informative workshop is most appropriate for ages 8-14, but curious adults are welcome as well. Interested in attending? Click here to register for this event.
Interested in volunteering with BioEASI at this event? Email us at bioeasi@gmail.com.